There are luncheon entrees that run the gamut from chicken pot pie to knockwurst and bratwurst. You can get a half slow cooker duck hoisin or stuffed pork loin. If that is a little heavy you can have a turkey gobbler sandwich or a hamburger among the many sandwich choices. They always have several soup choices as well as salads.
This recipe is wonderful because you can leave it to cook itself. Conventional stove-top risotto needs to be watched and stirred nearly constantly but slow cooking eliminates the need for that, while the end result is pretty much identical. This delicious risotto recipe serves six people and you can serve it by itself or as a side dish with your favorite chicken recipe.
This Pinot is great for sipping by itself, but it really steps up when food enters the picture. Light enough to hang with antipasto but still rich enough to go head to head with a medium rare, bacon wrapped filet mignon. Smoked how to cook duck, hamburgers with french fries or even a warm green salad with with dried cherries, almond slivers and warm goat cheese. It's just a great lighter style, juicy wine for summer patio picnics centered around food from the grill.
When you're buying your slow cooker duck, don't worry about fancy settings or expensive models. There are some new brands that make them with locking lids or buffet settings Just think about what you're really going to use. Will you ever use this for parties? Will you ever take food to someone else? If the answer is no, then you may want to buy a cheaper model with just three settings.
Our meal ended up costing about $235. Craft slow cooking a whole duck gave Bill a complimentary dessert. Had they not done that, the check would have been closer to $250. It was definitely not the cheapest meal we've ever had, but we still felt it was worth every penny. The food was exquisite and the service was very professional but not at all snobby or stuffy. They even presented us with little packets of homemade granola as a morning snack.
Now that you understand how to cook duck well, experiment! Impress your family and friends with a gourmet duck cooking recipe, or try barbecuing or grilling duck breasts, remembering to cut through the skin and fat first, then cook slowly.